Saturday, July 26, 2008

Calling for Lentils

Please share your favorite lentil recipe. . .if you use lentils, that is. They're nutritious, cheap, and relatively quick-cooking (compared to other dried legumes and grains). I want to use them more.

To get the ball rolling, here's a recipe for Mujadrah, a Middle Eastern lentil and rice side dish. We tried it, and it's good.

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1 Comments:

At 2:58 PM, Blogger La Brebis Roses said...

Hey Alicia,

This is Naomi's sister Martha. I saw that you were looking for lentil recipes, so I thought I'd put up the link to my favorite one. The only thing I do differently is substitute sweet potatoes for the white potatoes and serve with a dollop of plain yogurt. http://www.epicurious.com/recipes/food/views/CURRIED-LENTIL-SOUP-5344

 

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